Welcome

The National Center for Food Protection and Defense (NCFPD) was officially launched as a Homeland Security Center of Excellence in July 2004. A multidisciplinary and action-oriented research consortium, NCFPD addresses the vulnerability of the nation's food system to attack through intentional contamination with biological or chemical agents.

NCFPD's research and education program is aimed at reducing the potential for contamination at any point along the food supply chain and mitigating potentially catastrophic public health and economic effects of such attacks. The program incorporates cutting-edge research across a wide range of disciplines, taking a comprehensive, farm-to-table view of the food system and encompassing all aspects from primary production through transportation and food processing to retail and food service.

What is Food Defense?

Blog

April 27, 2012
Message from the Director April 2012

At a recent industry conference, an important question was raised: what are the differences between mitigation strategies for food safety, traditional food defense efforts, and economically motivated adulteration (EMA)? One easy difference is that food safety is an accidental event, while intentional contamination for profit or to cause harm is an intentional event. So there are different sets of preventative measures to look at. Both intentional contamination to cause harm and EMA share system-level concerns. But in many cases, EMA is posing a more complicated set of challenges for firms than intentional contamination to cause harm.

March 21, 2012
Message from the Director March 2012

Last month, the president released his budget request to congress for consideration. As would be expected given the difficult financial times we face, there are some hard cuts and hard choices being made in the budget. Independent of those cuts, it's interesting to look at how the priorities are established for how we spend our limited resources on homeland security in general and food and agriculture in particular. 

February 21, 2012
Message from the Director February 2012

Two common questions we receive related to attacks on the food and agriculture system are, "Who would actually be interested in carrying out an attack?" and "Why hasn’t it already happened?" Recently, another example of an intentional attack on the food and agriculture system occurred, with an animal extremist group setting fire to 14 cattle trucks on the Harris farm in California. There are several reasons why this should be concerning: first, that someone intentionally attacked a food and agriculture facility. Secondly, that the facility had good physical security, it had perimeter fencing, was well-lit and well-observed. Third, the group that claimed responsibility for this attack ended their claim of responsibility in their email with the phrase “until next time," indicating these extremists are intent on attacking the food and agriculture system again.